BLEND ESPRESSO [BIO]
SPECIALTY COFFEE
Tasting notes: Dark Chocolate
Dive into the world of exceptional espresso with the Tanat organic coffee blend.
Crafted from a careful mix of Catuaí, Caturra, and Typica varieties grown at high altitudes in Guatemala and Honduras, this organic coffee seduces with its perfect balance between strength and finesse.
Its clean and precise aromatic profile is dominated by rich notes of dark chocolate and a syrupy texture that envelops the palate.
With low acidity, it’s an accessible and comforting coffee, ideal for espresso extraction that reveals all its complexity.